Jade Garden Online Ordering Menu

Includes two egg rolls, two crab rangoons, two fried wontons, 2-piece fried shrimp, and two fried chicken wings.

Soft.

Lightly salted and boiled soybeans.

Crispy tofu served with a sweet & spicy dipping sauce.

Minced chicken with hoisin sauce, served on lettuce.

Battered and deep-fried mixed vegetables.

Battered and deep-fried shrimp.

Battered and deep-fried calamari.

Steamed wontons in a spicy sweet soy sauce with cilantro.

Diced chicken pieces, sprinkled with spicy salt and pepper powder.

Steamed dumplings, stuffed with minced shrimp.

Steamed half-shell dumplings, stuffed with minced pork.

Includes 8 chicken wings. Choose from 3 different flavors!

Crab meat and shredded cucumber with ponzu sauce.

Seaweed and shredded cucumbers with vinaigrette sauce.

Sliced beef on lettuce with a Thai chili sweet vinaigrette sauce.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice. (Large orders include four pancakes and a side of plum sauce. Small orders do not include pancakes.)

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice. (Sauce on the side for carry-out and delivery, to prevent sogginess.)

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice. (Sauce on the side for carry-out and delivery, to prevent sogginess.)

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Boneless, skinless pieces of white meat chicken with broccoli, carrots, mushrooms, onions, celery, bell peppers, water chestnuts, and bamboo shoots. Served in a sauce that is a little sweet, a little spicy, and a little sour. Served with choice of rice.

Served with choice of rice. (Large orders include four pancakes and a side of plum sauce. Small orders do not include pancakes.)

Served with choice of rice.

Served with choice of rice.

Served with choice of rice. (Sauce on the side for carry-out and delivery to prevent sogginess.)

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice. (Large orders include four pancakes and a side of plum sauce. Small orders do not include pancakes.)

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice. (Large orders include four pancakes and a side of plum sauce. Small orders do not include pancakes.)

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice. (Sauce on the side for carry-out and delivery to prevent sogginess.)

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice. (Large orders include four pancakes and a side of plum sauce. Small orders do not include pancakes.)

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice.

Served with choice of rice. (Large orders include four pancakes and a side of plum sauce. Small orders do not include pancakes.)

Served with choice of rice.

Chicken whole leg, cut in pieces and served over chicken-flavored rice.

Stir-fried ground beef with Thai chilies and fish sauce, served over rice with a fried egg on top.

Breaded pork chop fillet over rice, topped with ground pork and soy sauce.

Breaded chicken fillet served over steamed rice, with potatoes in a curry sauce.

Thai stir-fried noodles with bean sprouts, green onions, cilantro, eggs, and peanuts in a spicy tangy sweet sauce.

Thin rice noodles with bean sprouts, green onions, egg, and cilantro with curry powder.

Thick Japanese style rice noodles, stir-fried with vegetables in soy sauce.

Malaysian style stir-fried egg noodles, with ketchup and fish sauce.

Light chicken broth with clear noodles, topped with bean sprouts and cilantro.

Thin rice noodles in curry and coconut flavored broth.

Thai style hot & sour rice noodle soup.

Fried rice, roast pork, and chicken with curry powder.

Fried rice with chicken, shrimp, pineapple, raisins, and cashew.

Fried rice with tomato, egg, and roast pork.

Fried rice with shrimp and Chinese sausage.

Fried rice with baby bok choy and Chinese bacon.

Thin rice noodles with roast pork and shrimp in a semi-sweet soy sauce, topped with cilantro. Served with a cup of chicken broth on the side.

Stir-fry minced pork with thin glass noodles and cabbage.

Egg noodles with pork, zucchini, and onions in a dark bean sauce.

Vietnamese style beef noodle soup.

Vietnamese style thin rice noodles.

Chicken, beef, and shrimp with mixed veggies in a light broth.

Shrimp, scallops, and crab meat with mixed veggies in a light broth.

White meat chicken with mixed veggies in a spicy broth.

Shrimp, scallops, and crab meat with mixed veggies in a spicy broth.

Flat rice noodles with shrimp, wontons, roast pork, and crab meat in a chicken broth.

Sweet potato noodles stir-fried with beef, carrot, cucumber, and shiitake mushrooms.

Shredded pork, baby bok choy, and shiitake mushroom with egg noodles.

Stir-fried wide rice noodles with beef, green onions, and bean sprouts in a dark soy sauce.

Flat noodles with ground pork and basil, cooked in a fish sauce with Thai chili.

Choice of regular or spicy. Sliced beef with baby bok choy and egg noodles, in a spicy beef broth.

Duck with thin rice noodles in a mildly spicy broth.

Thin egg noodles with wontons and baby bok choy, in a chicken broth.

Does not include rice.

Does not include rice.

Does not include rice.

Does not include rice.

Does not include rice.

Does not include rice.

红油抄手

什锦干丝

凉拌凉皮

蒜泥黄瓜

皮蛋豆腐

酥炸大肠

叉烧包

椒油麻辣牛筋

夫妻肺片

盐酥鸡

酥炸鱼片

炸里脊肉串／鸡肉串

盐水毛豆

小熊伴嫁

蒜香排骨

麻辣鱼苗

炸鸡趐

蒜泥白肉

蒸饺/煎饺 Steamed or pan-fried.

虾饺/烧卖 Shrimp dumplings or shao mai (Cantonese pork dumplings.)

牛肉卷饼

香脆腩仔肉

番茄蛋花汤

鱼蛋汤

松花鱼片汤

肉丸粉丝汤

花生猪脚汤

酸菜老鸭汤

紫菜蛋花汤

笋尖骨头砂锅

麻辣串串香锅仔

酸菜鱼锅仔

玉米炒虾仁

三杯鸡

红烧焖鸡

宫保鸡丁

辣子鸡丁

辣味蒜粒鸡

香辣豆豉鸡

咖喱鸡块

油泼辣椒鸡

鸡公煲

可乐鸡翅

泰式甜辣鸡翅

新疆大盆鸡

猪耳炒香干

川香回锅肉

外婆红烧肉

湘味小炒肉

卤肉鹌鹑蛋

东北锅包肉

黄豆焖蛋

土豆炖排骨

糖醋排骨

排骨炒年糕

客家小炒

红烧猪蹄

豆花肥肠

辣子肥肠

五更肠旺

毛血旺

水煮牛肉

黑椒牛肉

滑蛋牛肉

秘制牛肉煲

咖喱牛肉煲

沙茶牛肉

麻香毛肚

酸汤肥牛

麻酱金针菇肥牛

韩式牛仔骨

孜然羊肉

金针菇拌羊肉

麻辣海鲜煲

椒盐虾

沸腾鱼

葱爆鲜鱿

椒盐鲜鱿

鲜鱿烤肉

老干妈炒蛤蜊

椒盐蛙腿

干炒蛙腿

干烧黄鱼

避风塘软壳蟹

水煮鱼

豆豉鱼片

甜辣香脆鱼

糟溜鱼片

四川豆花鱼

麻辣香脆鱼

(鱼香茄子)

(肉沫茄子)

(韭菜炒蛋)

(番茄炒蛋)

(上汤白菜)

(菜心面筋)

(芹菜炒香干)

(尖椒或酸辣土豆丝)

(蒜蓉粉丝娃娃菜)

(手撕包菜)

海鲜豆腐

家常豆腐

麻婆豆腐

红烧日本豆腐煲

韩式海鲜豆腐

么么豆腐

干锅蹄花虾

干锅香辣虾

干锅麻辣土豆片

干锅香辣肥肠

粥（鱼片, 皮蛋瘦肉, 鸡）

扬州炒饭

上海炒饭

老干妈炒饭

剁椒牛筋肉炒饭

韩式泡菜炒饭

海南鸡饭

辣牛肉粒盖饭

番茄滑蛋盖饭

红烧鸡腿盖饭

叉烧盖饭

酱爆鸡丁盖饭

鱼香肉丝盖饭

干炒牛河

泰式辣肉碎炒河粉

酸菜肉丝面/ 米粉 （炒/ 汤）

北京炸酱面

麻酱鸡丝凉面

越南清汤牛肉粉

秘制牛肉汤面（红烧或香辣）

鸡汁汤面

猪扒肉燥饭

咖喱鸡扒饭

日式照烧鸡排盖饭

馄饨汤面

日式鳗鱼饭

卤肉饭

韩式泡菜猪肉盖饭

韩国烤肉盖饭

老板炒面/米粉

上海馄饨汤

虾膏面

酸菜鱼汤面

重庆小面

Eel and cucumber, topped with avocado.

Spicy crab meat, shrimp tempura, and cucumber.

Spicy crab meat on top of a California roll.

Eel and avocado on top of a unagi roll.

Deep-fried spicy tuna and cream cheese with avocado.

Creamy crab, shrimp tempura, and cucumber inside, topped with fresh tuna. Sprinkled with tempura flakes and drizzled with spicy mayo and unagi sauce.

Avocado, cream cheese, and shrimp tempura topped with spicy tuna, masago, crunchy tempura flakes, and spicy dressing.

Spicy tuna, shrimp tempura, and cucumber topped with spicy crab and jalapeño. Drizzled with chef's sauce and sriracha.

Eel and crab inside, topped with fresh salmon, tuna, unagi sauce, and wasabi mayo. Topped with tempura crunch.

Spicy crab and cucumber inside, topped with spicy tuna and tricolor tobiko, and drizzled with spicy sauce.

Jalapeño stuffed with spicy tuna and cream cheese, deep-fried and wrapped with spicy crab and cucumber. Drizzled with a spicy sauce and chef's sauce.

Spicy crab, shrimp tempura, cream cheese, and avocado deep-fried with unagi sauce and chef's sauce.

Creamy crab and unagi inside, topped with spicy tuna, and drizzled with yum yum sauce and unagi sauce.

Soft-shell crab, spicy tuna, and cucumber inside, sprinkled with tempura crunch and chef"s spicy sauce and unagi sauce.

Creamy crab, salmon, avocado, and cucumber deep-fried with panko. Topped with chef's sauce, sriracha, and unagi sauce.

Fresh salmon, tuna, creamy crab, and avocado wrapped with cucumber. Served with ponzu sauce. (Does not include rice.)

Inari, cucumber, mushroom, carrot, and avocado.

Eel and avocado, on top of spicy tuna roll.

For those that don't like raw fish, this is for YOU! Stir fried beef slices in sweet soy sauce wrapped in seaweed and white rice top with unagi sauce.

Imitation crab meat, avocado, and cucumber.

Smoked salmon, avocado, and cream cheese.

Fresh water eel and avocado.

Your choice of tuna, salmon, shrimp, or scallop mixed with a spicy sauce.

Tempura shrimp, avocado, and cucumber.

Your choice of Inari, cucumber, carrot, shiitake mushroom, or avocado.

Tofu skin.

Your choice of tuna, salmon, shrimp, or scallop.

Grilled eel on top of rice. Served with a cup of miso soup.

Tempura shrimp and vegetables on top of rice. Served with a cup of miso soup.

Tempura shrimp and vegetables with noodle soup.

Scallop, shrimp, mussel, crab meat, and vegetables.

(Regular or Spicy) Tonkotsu (”Pork Bone”) Ramen has a cloudy white-colored thick broth, made from boiling pork bones, fat, and collagen over high heat for many hours, forming a hearty pork flavor and a creamy consistency. Rivals milk or melted butter or gravy. **Chef Recommended**

Shoyu (”Soy Sauce”) Ramen typically has a brown and clear color broth, based on a chicken and vegetable stock, with plenty of soy sauce added, resulting in a soup that’s tangy, salty, and savory...yet still fairly light on the palate!

(Regular or Spicy) Tonkotsu-Shoyu (”Pork bone and special shoyu base”) Ramen has a cloudy, white-colored broth. This half & half base has been popular in Japan.

Miso (”Bean Paste”) Ramen is a relative newcomer. Features a broth that combines copious amounts of miso, blended with an oily pork broth to create a thick, nutty, slightly sweet, and very hearty soup.

In spicy seafood broth.

In spicy miso broth.

General Tso's sauce, sweet & sour sauce, or brown sauce.

Pepsi, Diet Pepsi, Dr. Pepper, Diet Dr. Pepper, Sierra Mist, Mug Root Beer, Orange Crush or Mountain Dew.

Pepsi, Diet Pepsi, Dr. Pepper, Diet Dr. Pepper, Orange Crush or Mountain Dew.

Your choice of flavor.